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Valor Hospitality Partners Appoints Devin Walline as Executive Chef for The Harpeth Hotel
The Harpeth Hotel | July 8, 2020
FRANKLIN, Tenn. – July 8, 2020 – The Harpeth Hotel, a part of the Curio Collection by Hilton™, and Valor Hospitality Partners, announced today the appointment of Devin Walline as Executive Chef to lead the property’s dining concepts and culinary team. In this role, Chef Walline will spearhead all culinary operations at the 119-room property, overseeing 1799 Kitchen & Cocktails and McGavock’s Coffee Bar & Provisions, as well as the boutique luxury hotel’s catering program. Under Chef Walline’s direction, The Harpeth’s upscale, signature restaurant, 1799 Kitchen & Cocktails, will offer an approachable yet adven
Impacts of COVID-19 on the Boston and Cambridge Hotel Industry
July 8, 2020
By RKG Associates and Pinnacle Advisory Group For 2019, Pinnacle Advisory Group estimated that Boston and Cambridge hotels generated nearly $2 billion in rooms revenue, based on a total supply of nearly 25,700 rooms, an average occupancy of 81.4 percent and an average daily rate (ADR) of $259. Over 13,300 people are employed in the hotel industry sector in Boston and Cambridge. Due to the pandemic and the stay-at-home requirements starting in March of this year, demand for hotel rooms has dropped precipitously. On March 31, Governor Baker began a provision of lodging that was defined as a COVID-19 Essential Service, allowing hotels in th
Looking Forward: How Hotels Can Safely Leverage Small Meeting Space
Ryan Hamilton | July 8, 2020
By Ryan Hamilton You glance at the clock in the top right-hand corner of your computer screen. It reads 1:27 PM, and you realize that, once again, your post-lunch work is about to be interrupted by another meeting. Of course, not a physical meeting. Rather, another Zoom call to add to the frequent barrage of virtual meet-ups that have consumed much of your days since the pandemic struck. While you relish the lack of a commute and the flexibility associated with working from home, you can’t help but acknowledge that the influx of emails, Slack notifications, Zoom calls, and meeting invites has paved the way to fragmented workflow over
Hotel Marketing in the Summer of Covid
Larry Mogelonsky | July 8, 2020
By Larry Mogelonsky, MBA, P. Eng. (www.hotelmogel.com) With a vaccine far off, the balance of 2020 and some of 2021 will find us working under a powerful Covid cloud. Marketing is still needed, though, as it’s the lifeblood for driving awareness and generating demand. The summer months and early stretch of fall are critical for maintaining your current audience as well as finding new ones closer to home. While each property will have its own unique circumstances, there are some generalities that you can use to guide your budget planning. Below is a guide, not in any particular order of priority, split into those programs you should av
Metro Detroit’s Hospitality Industry Employment Hits Record Highs Before COVID-19
The Workforce Intelligence Network (WIN) | July 8, 2020
DETROIT, July 8, 2020 - Metro Detroit's tourism and hospitality employment prior to the COVID-19 pandemic reached record levels in 2020 and it was ranked as one of the largest industries in the region and statewide, the Detroit Metro Convention & Visitors Bureau said today. A study by the Workforce Intelligence Network (WIN) and commissioned by the DMCVB in February, found that before the pandemic hit, tourism and hospitality contributed 463,840 direct jobs to the metro Detroit economy. Additionally, another 23,000 indirect jobs were tied to hospitality. In a normal year, tourism and hospitality make up about 25 percent of all metr
Baird/STR Hotel Stock Index Falls 5.3% in June
Baird | July 8, 2020
HENDERSONVILLE, Tennessee, and MILWAUKEE—The Baird/STR Hotel Stock Index fell 5.3% in June to a level of 3,060. Year to date through the first six months of 2020, the stock index was down 41.9%. "Hotel stocks were volatile in June as the broader reopening trade continued into the early part of the month; the Hotel Brand and Hotel REIT Sub-Indices were up more than 19% and nearly 37%, respectively, through six trading days,”said Michael Bellisario, senior hotel research analyst and director at Baird. “However, the momentum reversed course, and hotel stocks finished the month approximately 5% lower as rising coronavirus case counts in
Hotel Sentiment Survey Results: What Does Re-Opening Look Like During a Pandemic?
Nicki Graham | July 8, 2020
By Nicki Graham In a recent survey conducted at Cendyn, we spoke with hoteliers from across the globe and asked them how they are managing their re-opening strategy during a global pandemic. As a reminder to all, hotels are in different situations across the globe – not every hotel is closed right now but many were closed for a significant time and are just re-opening or planning to re-open, albeit at a limited capacity. There are also a number of hotels that are closed for the foreseeable future. This survey is focused on re-opening strategies for hotels across the globe and what their priorities are during this uncertain time. We look
Covid Uncertainty Does Not Discourage European Hoteliers
Thomas Mielke | July 8, 2020
By Thomas Mielke As the UK prepares for reopening the hospitality industry, AETHOS sought to get a clearer picture of the sentiment amongst branded as well as independent hotel operators. The idea – to contrast the mood of the British hospitality industry with that of a country where hoteliers have already had a little ‘head start’ due to the earlier lifting of restrictions. Two Steps Forward, One Step Back Unsurprisingly, with UK hospitality businesses still in lock down at the time of writing, operators felt little sense of control of the situation at hand. Unclear policies and regulations, and questions around the timing