From Sea to Shining Sea, the Benchmark Holiday Dinner Infuses the Future With A Cross-Country Culinary Adventure at the James Beard House

November 21, 2016

New York, New York, November 2016 … America's regional cuisine is as diverse as its people and the magnificent land that shaped them. Now, six top chefs from BENCHMARK®, a global hospitality company, blend current trends, singular local ingredients and classic American traditions to celebrate Regional American Cuisine at the iconic James Beard House in New York City. The dinner's theme, A Cross-Country Culinary Adventure, introduces a range of innovative dishes that blend a multitude of distinctive flavors, hearkening the recent joining and infusion of Benchmark and Gemstone, creating two extraordinary new resort and hotel po...