New Executive Chef Brent Gauthier Takes Helm at Luminary Hotel & Co.

Luminary Hotel & Co. | May 6, 2021

FORT MYERS, Fla. – May 6, 2021 – Luminary Hotel & Co. is pleased to announce the promotion of Brent Gauthier to the position of Executive Chef for all food and beverage operations and outlets at the hotel, including The Silver King Ocean Brasserie, Ella Mae’s Diner, Beacon Social Drinkery and Oxbow Bar & Grill. Overseeing the hotel’s culinary team as interim Executive Chef for the past month, Gauthier started his journey at Luminary in January 2021 as Senior Sous Chef and has since assisted in all aspects of the hotel’s Food & Beverage department.   “From Day One, Chef Brent proved to be a great culin...