Donohoe Hospitality Services Names Angela Bethea Executive Chef of Cambria Washington, D.C. Capitol Riverfront

Donohoe Hospitality Services | May 3, 2023

BETHESDA, Md., May 3, 2023 – Che’ McKissic, corporate beverage director of Donohoe Hospitality Services (DHS), a division of Donohoe, today named Angela Bethea executive chef at RowHouse restaurant and Perch SW, the rooftop bar & lounge that sits atop the Cambria Hotel Washington, D.C. Capitol Riverfront.  In her new role, Bethea will oversee, implement and regularly update the food & beverage program for the select-service hotel located within walking distance of Nationals Park, home of the Washington, D.C. Major League Baseball team. “Chef Bethea's extensive culinary background will enhance the experienced team already in...