Baker’s Cay Resort Key Largo, Curio Collection by Hilton, Appoints New Executive Chef Carolann Wheeler

Baker’s Cay Resort | April 17, 2024

KEY LARGO, FL. (April 17, 2024) – Baker’s Cay Resort, Curio Collection by Hilton, a 15-acre hidden gem perched on the serene waterfront of the Florida Keys Bay, is excited to announce the appointment of Executive Chef Carolann Wheeler. In her new role as Executive Chef at Baker’s Cay Resort, Chef Carolann oversees culinary operations for the 200-room property including banquets, special events, the resort’s signature restaurant Calusa and beachside dining at Dry Rocks. With a passion for blending unexpected flavor combinations, Chef Carolann is in the process of revitalizing the resort’s rooftop garden to include fresh herbs, to...