Chef Andy Niedenthal
Andy Niedenthal Appointed Executive Chef of Grassy Flats Resort & Beach Club
August 18, 2021
There’s a new chef in town at Grassy Flats Resort & Beach Club, an eco-friendly boutique resort and beach club located in the Florida Keys! As of today, award-winning Chef Andy Niedenthal oversees all food and beverage at the resort. Chef Niedenthal’s love for food began in Baltimore, where he helped his parents prepare Maryland crab feasts. As a teenager, he bussed tables at a Greek restaurant and later earned a degree from Baltimore’s International Culinary Institute while working as a line cook. Since then, he’s cooked in the British Virgin Islands, Deep South, and Puerto Rico. His resume includes Pierre’s at Morad...