The Ritz-Carlton, Half Moon Bay Welcomes Executive Chef Juan Pablo Dominguez

The Ritz-Carlton, Half Moon Bay | December 22, 2021

HALF MOON BAY, CA – December 22, 2021 – The Ritz-Carlton, Half Moon Bay, the Bay Area’s iconic luxury oceanfront resort, is pleased to welcome its two newest members – Chef Juan Pablo Dominguez, brand-new chef for its signature Conservatory restaurant and Darren Hills, Director of Engineering for the resort. A Mexico native, Chef Juan Pablo Dominguez joins The Conservatory's culinary team with an impressive background working at top hotel restaurants around the globe over the past several years. Inspired by the destinations he has worked in, he brings a diverse culinary approach encompassing Mexican, European, Middle Eastern ...