Grace Bay Resorts Welcomes Christopher Meredith as New Group Director of Food & Beverage

Grace Bay Resorts | May 4, 2017

Providenciales, Turks and Caicos Islands (May 4, 2017) – Grace Bay Resorts today announced the appointment of Chef Christopher Meredith as Group Director of Food & Beverage. Meredith brings more than 20 years of extensive knowledge in the food and beverage industry to the role, where he is responsible for the management and successful operation of all dining outlets at Grace Bay Resorts' properties, including Grace Bay Club, West Bay Club and The Private Villa Collection. "There are chefs who have mastered fine dining, chefs who thrive in an ultra luxury resort setting, and chefs who flourish in a Caribbean environment—b...