corinna osborne
Edgewood Tahoe Appoints Jim Hindman as New Executive Director of Food and Beverage
Edgewood Tahoe | July 29, 2020
STATELINE, Nev. (July 29, 2020) - The iconic Edgewood Tahoe announced today that Jim Hindman has been named Director of Food and Beverage, where he will oversee the luxury lodge’s three distinct dining destinations: Brooks’ Bar & Deck, The Bistro and Edgewood Restaurant. “We are thrilled to be welcoming Jim to Edgewood, where we are confident that he will match the expertise of the current culinary team and ignite a positive momentum on property with his superior knowledge and overall passion for food and beverage,” says General Manager Corinna Osborne. Jim brings with him a strong understanding of the industry, strategi...
Edgewood Companies Appoints Corinna Osborne General Manager for Edgewood Tahoe in Nevada
the Edgewood Companies/Lodge at Edgewood Tahoe | January 30, 2018
Jan. 30, 2018 (STATELINE, Nev.) — Edgewood Companies announced that Corinna Osborne will be Edgewood Tahoe's new general manager. Previously the director of hotel operations, Osborne joined the Edgewood Tahoe team in May 2016 and was an integral part of the grand opening of the Lodge at Edgewood Tahoe. In her new role Osborne will oversee all aspects of the property including the resort's food and beverage, three restaurants, and the storied golf course, which celebrates its 50th anniversary in 2018. (www.edgewoodtahoe.com) "Corinna joined the team about a year before we opened the Lodge and she took on many additional duties that...
