Executive Chef Daniel Perez Assumes Director of Food & Beverage Role for JW Marriott Starr Pass Resort & Spa

JW Marriott Tucson Starr Pass Resort & Spa | April 4, 2016

Tucson, AZ - (April 2016) - JW Marriott Starr Pass Resort & Spa, Tucson's premier destination resort has appointed Daniel Perez to the dual role of Executive Chef/Food and Beverage Director for the 575-room luxury property. General Manager Russ Bond made the announcement. "Danny has played an integral role in the success of the culinary program at Starr Pass," said Mr. Bond. "In the 12 years he's been with the resort, he has consistently exemplified outstanding leadership and management skills in every position he has held. His vast industry knowledge and culinary expertise are instrumental to the company and ...