Proper Hospitality Appoints Ned Elliott as Executive Culinary Director Across Portfolio

Proper Hospitality | January 20, 2022

LOS ANGELES, CA — January 20, 2021 — Proper Hospitality today announces the appointment of chef Ned Elliott as Executive Culinary Director across its diverse portfolio of award-winning properties including the Proper branded hotels in Santa Monica, Downtown L.A, San Francisco and Austin, the Hotel June in West Los Angeles and Malibu; and The Collective, a curation of design-driven independent hotels including Avalon Hotels in Beverly Hills and Palm Springs, the Ingleside Inn in Palm Springs, and the Venice V Hotel in Venice Beach. Elliott has worked alongside some of the world’s most talented chefs including Thomas Keller, Alain Ducasse...