Executive Director of Food & Beverage
CoralTree Hospitality Names Leadership Team Ahead of Pier Sixty-Six’s Grand Opening
CoralTree Hospitality | July 9, 2024
FORT LAUDERDALE, Fla., JULY 9, 2024— CoralTree Hospitality announces the appointment of Pier Sixty-Six’s leadership team, marking a significant milestone for the centerpiece of a $1 billion redevelopment project by Tavistock Development Company. Following a property-wide transformation, the iconic Fort Lauderdale establishment has embarked on a new chapter set to open in the fall of 2024 as a 32-acre waterfront resort complex along the Intracoastal Waterway. Colm O'Callaghan joins Pier Sixty-Six as the resort’s Vice President and Managing Director, bringing extensive experience from a distinguished career in luxury hospitality. H...
Margaritaville Lake Resort, Lake Conroe | Houston Names Jon Ramirez New Executive Director of Food & Beverage
Margaritaville Lake Resort, Lake Conroe | Houston | June 2, 2023
Montgomery, Texas (June 2, 2023) – Margaritaville Lake Resort, Lake Conroe | Houston announced today that Jon Ramirez has been named the executive food & beverage director. In his role, Ramirez will oversee the six onsite Margaritaville-inspired restaurants and bars, which offer various options ranging from fresh seafood, pizza, sandwiches, salads, burgers, and more. “We are thrilled to have Jon on board as our new executive food & beverage director and believe his unique culinary experience will bring a new dimension to the resort. With his proven business insight, leadership skills, and management expertise, Jon is well-...
