food and beverage management
Torrance Marriott Hotel Installs Clear Sky’s Food Inventory Management System for Increased Control
Clear Sky Software | April 15, 2020
CHARLOTTE, North Carolina – April 15, 2020 – Clear Sky Software, Inc. ® announced today that The Torrance Marriott Redondo Beach, in Torrance, California, has installed Clear Sky’s food inventory management system, called Clear Sky FOOD, for increased and better control over the hotel’s food product inventory. This Torrance hotel has been a customer of Clear Sky Software for many years utilizing the company’s beverage inventory control system called Clear Sky BEVERAGE. Desiring one inventory system for both food AND beverage products, Torrance looked no further than the successful relationship already in place with Clear Sky Softwa...
Sawgrass Marriott Golf Resort & Spa Implements Clear Sky Software’s Food, Beverage and Retail Inventory Systems
Clear Sky Software | February 18, 2020
CHARLOTTE, North Carolina – February 18, 2020 – Clear Sky Software, Inc. is pleased to announce that The Sawgrass Marriott Golf Resort & Spa is benefitting from Clear Sky Software’s inventory control systems for increased control of all Food, Beverage and Retail areas. Sawgrass now has the tools to manage their extensive inventory flowing into the Resort and tracking product movements in bars, restaurants, gift shop areas and storage. By replacing their manual inventory counting process with Clear Sky’s wireless, mobile bar code scanners, the monthly counting of inventory is significantly reduced freeing up associates to spend mor...
Island Hospitality Management Selects BirchStreet eProcurement Platform
BirchStreet Systems, Inc. | September 27, 2017
Newport Beach, CA – September 27, 2017 – BirchStreet is pleased to announce that Island Hospitality Management selected the BirchStreet eProcurement platform for its entire hotel portfolio. West Palm Beach, Fla. based Island Hospitality Management operates a portfolio of 162 premium, select-service, upscale and extended-stay hotels under six different brands, located in 29 states and the District of Columbia. In selecting its eProcurement platform Island Hospitality had two primary criteria: to make it easy for its properties to order their food and beverage (F&B) items and for its hotel management and properties to be a...
sbe Appoints Sebastien Silvestri as Senior Vice President, Food & Beverage, Hotel Division
sbe | May 8, 2017
NEW YORK, May 8, 2017 /PRNewswire/ -- sbe, the leading lifestyle hospitality company that develops, manages and operates award-winning hospitality venues globally, announced today that Sebastien Silvestri will be joining as Senior Vice President, Food & Beverage, Hotel Division. In his new role, Silvestri will oversee the food & beverage venues in sbe's Hotel division across the entire platform. He will be based in Miami, Florida. "sbe continues to expand its senior leadership team at a rapid pace and we are thrilled to add Sebastien to our powerful group of executives," stated Jorge Giannattasio, Chief Operating O...
