four seasons resort hualalai
Four Seasons Hotels and Resorts Promotes Charlie Parker to Regional Vice President
January 27, 2022
Four Seasons Resort Hualalai announces the promotion of Charlie Parker to Regional Vice President and General Manager. A skilled leader whose global career with Four Seasons Hotels and Resorts spans 26 years, Parker brings a breadth of luxury hospitality experience and knowledge to his new role, which maintains his responsibilities at Four Seasons Resort Hualalai and will also oversee operations at Four Seasons Resort Maui at Wailea. A legacy to the Four Seasons Resort Hawaii collection, Parker worked for three years as General Manager of Four Seasons Resort Oahu at Ko Olina. He then became General Manager of Four Seasons Resort Hua...
Four Seasons Resort Hualalai Celebrates Completion of Resort-Wide Renovation With Debut of Three Ultra-Luxury Villas
October 26, 2021
Four Seasons Resort Hualalai announces the culmination of its more than USD 100 million property-wide renovation with the unveiling of its top three villas - Hawaii Loa Presidential Villa, Makaloa Villa and Ho`onanea Villa - the largest and most luxurious villa accommodations in Hawaii. These villas are the epitome of the Resort’s signature Specialty Suite program, featuring twelve of the Resort’s bespoke accommodations with exclusive benefits and inclusions. The only Forbes Five-Star and AAA Five-Diamond Resort on the Island of Hawaii, the Resort’s multi-million-dollar renovation marks the Resort’s largest renovation since its de...
Four Seasons Resort Hualalai Welcomes New Executive Chef Richard Polhemus
Four Seasons Resort Hualalai | October 14, 2020
Richard Polhemus joins Four Seasons Resort Hualalai as Executive Chef. Polhemus has 15 years of experience with Four Seasons Hotels and Resorts worldwide, and will lead the Forbes Five-Star and AAA Five-Diamond Resort’s dynamic food and beverage program. Overseeing the Resort’s five dining outlets, in-room dining, catering, and Hualalai Resort’s residential clubhouses, Polhemus will lead the culinary team to ensure each outlet and each event is carefully executed and uniquely considered. “My entire career has been grounded in a farm-to-table approach,” says Richard Polhemus. “I’ve always let nature and seasonality g...
Four Seasons Resort Hualalai Welcomes Executive Chef Thomas Bellec
April 10, 2017
Thomas Bellec joins Four Seasons Resort Hualalai as Executive Chef. Bellec has 18 years of experience with Four Seasons Hotels and Resorts worldwide, and will lead the Forbes Five-Star and AAA Five-Diamond Resort's dynamic food and beverage program. Overseeing the Resort's five dining outlets, in-room dining, catering and Hualalai Resort's residential clubhouses, Bellec will lead the culinary team to ensure each outlet and each event is carefully executed and uniquely considered. "My philosophy to cooking has always been simple," says Bellec. "I source the very best ingredients, while paying close attention to seasonality and the local ...
Colin Clark Appointed General Manager of Four Seasons Resort Hualalai
March 21, 2017
Colin Clark, experienced hospitality leader, has been named General Manager of Four Seasons Resort Hualalai. Clark will oversee the Resort as well as the Residential Community. "I am honoured to join the team at Four Seasons Resort Hualalai. The Resort has a time-honoured, steadfast reputation of being one of the best in the world," says Colin Clark. "When I was in college, I was given a trip anywhere in the world, and I choose Hawaii. For me, Hawaii always represented an idyllic intersection of culture, beautiful surroundings, and the outdoor, active lifestyle my family and I enjoy." After receiving his Hotel Business Management degree...
