grand hyatt new york
Grand Hyatt New York Appoints Joe Gaeta as Director of Sales & Marketing
Grand Hyatt New York | January 9, 2017
NEW YORK (January 9, 2017) – Grand Hyatt New York is pleased to announce the appointment of Joe Gaeta as Director of Sales & Marketing. In this role, Gaeta will lead the sales and marketing strategies for the hotel as well as generate revenue for the hotel through room bookings, meetings, weddings and events. With a premier location in Midtown Manhattan attached to Grand Central Terminal and steps away from some of the city's best culture and attractions, Grand Hyatt New York offers 1,306 spacious guestrooms and suites ranging from 600 to more than 3,500 square feet, a Grand Club, over 60,000 square feet of meeting space, exte...
Ash Awasthi Appointed Hotel Manager for Iconic Grand Hyatt New York
Grand Hyatt New York | January 11, 2016
NEW YORK (January 11, 2016) – Grand Hyatt New York is pleased to announce the appointment of Ash Awasthi as Hotel Manager. In this role, Awasthi will oversee the Rooms Division and support activities throughout the iconic property including Purpose and Brand activation, special projects, strategic planning and financial performance. "We are very fortune to have an individual of Ash's caliber and success join the team at Grand Hyatt New York," said Area Vice President & General Manager John Schafer. "His creative leadership, valuable experience and innovative ideas will continue to develop and strengthen our commitment to authe...
John Schafer Appointed as Area Vice President and General Manager of Grand Hyatt New York
Grand Hyatt New York | October 29, 2015
NEW YORK (October 29, 2015) – The iconic Grand Hyatt New York is pleased to announce the appointment of hotel veteran and New York native John Schafer as Area Vice President and General Manager. In his new role, Schafer will manage all aspects of the hotel and its day-to-day operations. Ideally located in Midtown Manhattan attached to Grand Central Terminal and steps away from some of the city's best culture and attractions, Grand Hyatt New York features a stunning lobby with two three-dimensional "Awilda" and "Chloe" sculptures from famed artist Jaume Plensa, 1,306 spacious guestrooms and suites ranging from 600 to more than 3,50...
Jim Dale Named Director of Food & Beverage for the 1,306-key Grand Hyatt New York
Grand Hyatt New York | December 8, 2014
NEW YORK (December 8, 2014) - Grand Hyatt New York is pleased to announce the appointment of Jim Dale to Director of Food & Beverage. In this role, Dale will oversee all Food & Beverage operations for the hotel's 1,306 rooms and suites, seasonally-inspired restaurant New York Central, grab-and-go Market, as well as banquets in the hotel's extensive meeting and event spaces. "We are thrilled to have Jim leading our Food & Beverage operations at Grand Hyatt New York," said Mark Pardue, General Manager. "Jim has proven himself time and time again as Senior Director of Catering and his outstanding food & beverage, catering a...