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Hôtel Barrière Le Carl Gustaf St. Barth

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Hôtel Barrière Le Carl Gustaf St. Barth

Hôtel Barrière Le Carl Gustaf St. Barth

Hôtel Barrière Le Carl Gustaf St. Barth Appoints William Numa as New General Manager

Hôtel Barrière Le Carl Gustaf | November 17, 2022

GUSTAVIA, St. Barth (November 17, 2022)  – Hôtel Barrière Le Carl Gustaf St. Barth is pleased to announce the appointment of William Numa as the new General Manager of the boutique hotel. The property is one of the Barrière Group’s flagship properties and opened October 2020. In his role, Numa will oversee the entire hotel including the 21 suites and bungalows, famed Fouquet’s restaurant with a menu created by three-star Michelin Chef Pierre Gagnaire, Spa Diane Barrière, Shellona Restaurant and Shell Beach along with its team members to ensure the best experience for guests. “We are thrilled to welcome William Numa to t...

Hôtel Barrière Le Carl Gustaf St. Barth Appoints Andrei Mocanu as New General Manager

Hôtel Barrière Le Carl Gustaf St. Barth | January 7, 2022

GUSTAVIA, St. Barth – January 7, 2022 – Hôtel Barrière Le Carl Gustaf St. Barth is pleased to announce the appointment of Andrei Mocanu as the new General Manager of the boutique hotel. In his role, Andrei will oversee every aspect of the luxurious property and its day-to-day operations including the 21 suites and bungalows, famed Fouquet’s restaurant, and Spa Diane Barrière. Andrei is joining Le Carl Gustaf after an incredibly successful first year and will work closely with the hotel’s expert food and beverage, sales, and operations teams to ensure the breathtaking property has an even more triumphant second year. “W...

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