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Hotel Cerro Appoints Anna Olson as New General Manager

Hotel Cerro | April 18, 2022

SAN LUIS OBISPO, CA - April  18, 2022 - Hotel Cerro is pleased to announce the appointment of Anna Olson to the role of general manager of the boutique property, located in the heart of downtown San Luis Obispo. A seasoned professional with more than 27 years of industry roles and valuable destination experience, Olson brings her extensive leadership, knowledge and expertise in all areas of luxury hospitality to Hotel Cerro. “I am honored to join the talented team at Hotel Cerro and to be part of the continued success here, as I have admired the property since its opening in June 2020,” said Olson. “In a destination filled with ...

Hotel Cerro Appoints Derek Brooks as Executive Chef

Hotel Cerro | September 7, 2021

Chef Brooks will oversee all aspects of food & beverage at San Luis Obispo’s leader in luxury lodging   San Luis Obispo, CA – September 7, 2021 – Hotel Cerro, San Luis Obispo’s premier luxury hotel, is pleased to announce the appointment of Chef Derek Brooks as its new executive chef.  Bringing nearly two decades of upscale restaurant and luxury hotel experience to Hotel Cerro’s signature restaurant, Brasserie SLO, Chef Brooks looks forward to blending California Coastal Cuisine with French Brasserie influences. Born in Chicago and a graduate of the Cooking & Hospitality Institute of Chicago, Chef Brooks has ...

William Haley Appointed Director of Food & Beverage of Hotel Cerro

Hotel Cerro | December 2, 2020

(San Luis Obispo, CA) – San Luis Obispo’s premier luxury property, Hotel Cerro, is pleased to announce the appointment of a new Director of Food & Beverage, William “Bill” Haley. Haley will be overseeing all of Hotel Cerro’s dining and room service operations, including the hotel’s signature restaurant, Brasserie SLO. A native of Northern California and a graduate of Cal Poly with a degree in Agricultural Business, as well as Wine and Viticulture, he returns to the city of San Luis Obispo after more than a decade gaining valuable experience in the hospitality field.  Most recently, Haley was the General Manager of the res...

Hotel Cerro Appoints Jonathan Bagley-Rowe as Food & Beverage Manager

Hotel Cerro | October 9, 2019

(San Luis Obispo, CA) – San Luis Obispo’s newest full-service beacon of luxury, Hotel Cerro, is pleased to announce the appointment of Jonathan Bagley-Rowe as its Food & Beverage Manager. Bringing with him over two decades of upscale restaurant and managerial experience, Bagley-Rowe will be overseeing all of Hotel Cerro’s eateries and dining options, including the hotel’s signature restaurant, Brasserie SLO. “We are delighted that Jonathan has joined our talented team at Hotel Cerro,” says Co-Managing Partner Beverley Matthews. “He brings with him a wealth of restaurant experience, and in addition to his wide-reaching ...

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