Riccardo Bilotta Named Executive Chef at Hotel Theodore’s Rider Seattle

Hotel Theodore | April 6, 2023

Seattle – April 6, 2023 – Riccardo Bilotta is joining Rider in downtown Seattle as executive chef ahead of its May 2 reopening. Hailing originally from Trieste, Italy and equipped with more than two decades of experience at celebrated restaurants in Europe and New York, Bilotta adds a wealth of culinary excellence and innovation to Rider’s well-established reputation. He is known for his refined, modern New American style of cuisine, featuring Mediterranean influences. Bilotta most recently worked at Seattle’s Columbia Tower Club, where he served as executive chef for nearly five years. Before his move to the city, Bilotta worked at...