Hyatt Regency Hill Country Resort and Spa Welcomes James Morin as New Executive Chef

Hyatt Regency Hill Country Resort and Spa | December 12, 2017

December 12, 2017 – Hyatt Regency Hill Country Resort and Spa is pleased to introduce Chef James Morin as its new Executive Chef, overseeing and managing all aspects of the culinary experience enjoyed at the 500-room property. Morin replaces his colleague Chef Barrett, who recently departed Hyatt Regency Hill Country Resort and Spa to take a position at Hyatt Regency Orlando. Morin has worked with Hyatt Corporation for more than 15 years, where he began his career at Hyatt Regency Calgary in Canada. His dedication, talent and enthusiasm contributed to his rapid advancement and afforded him the opportunity to work with several reno...