The Boulders Resort & Spa Names John Maskovich as New Food & Beverage Director

the Boulders Resort & Spa | November 9, 2015

Howard Harris, general manager for the Boulders Resort & Spa, announces the appointment of John Maskovich as director of food & beverage. In his new role, he will be overseeing six onsite restaurants including the Palo Verde, the Spotted Donkey Cantina, the Spa Café, the Grill Kitchen and Bar, the Bakery Café, Discovery Lounge, Room Service and the Catering/Banquet staff. "John is an excellent addition to our management team," said Harris. "His culinary expertise and extensive industry knowledge will further improve our commitment to world class resort service." Maskovich joins the Boulders from Durango Colorado, w...