Pyramid Hotel Group Names Joseph Mills as Executive Chef for New Sheraton Los Angeles San Gabriel Hotel

Sheraton Los Angeles San Gabriel Hotel | January 10, 2018

LOS ANGELES (Jan. 10, 2018) – The new Sheraton Los Angeles San Gabriel Hotel is proud to welcome a familiar face to the incredibly diverse Los Angeles culinary scene, adding Joseph Mills as Executive Chef. Most recently as Executive Chef of Westin Bonaventure, Joseph brings a focus in creating modern menus, sourcing local ingredients, and southern California-style cooking to the food and beverage programs at Sheraton Los Angeles San Gabriel, set to open in January 2018. Joseph has created entirely unique menus and beverage programs for The Sheraton Los Angeles San Gabriel, assembling the entire team to staff hotel's EST. Prime Ste...