Executive Chef Ken Nakano Joins Culinary Team at Newly Transformed Inn at Laurel Point

Aura Waterfront Restaurant + Patio | November 16, 2020

November 16, 2020 (Victoria, BC): Inn at Laurel Point is delighted to welcome acclaimed Executive Chef Ken Nakano to its renowned gastronomic team. Here, he will oversee the property’s culinary portfolio, which includes banquet cuisine, in-room dining, Grab & Go options, and the Inn’s signature restaurant, Aura Waterfront Restaurant + Patio. Chef Nakano’s arrival comes on the heels of the property’s multimillion-dollar ground floor renewal, which brought to life the vision of late Canadian architect Arthur Erickson. A passionate advocate for sustainability, Chef Nakano’s appointment builds on traditions and philosoph...