Pendry Park City Welcomes Kevin Lee as New Executive Chef

Pendry Park City | April 10, 2024

PARK CITY, UTAH (April 10, 2024) – Pendry Hotels & Resorts is pleased to announce the recent appointment of Kevin Lee to the role of executive chef of Pendry Park City. Chef Lee’s refined culinary skill set will contribute greatly to a reinvigorated experience across all culinary concepts at the contemporary Park City Mountain resort. As executive chef of Pendry Park City, Lee will oversee menu development, ingredient sourcing, culinary education and development for the resort’s signature Japanese American steakhouse, KITA, as well as the resort’s two lounge concepts, Aprés Pendry and The Pool House. “Kevin has already ma...