louis shapazian
Ocean House Collection Names New Group Director of Food & Beverage and Ocean House Resort Manager
August 25, 2021
Watch Hill, RI - August 25, 2021 - Gabby Clark has been promoted to Group Director of Food & Beverage for Ocean House Collection. In her new leadership position, Gabby will oversee the food and beverage operations for Ocean House, Weekapaug Inn and Watch Hill Inn. Gabby joined Ocean House in December 2019 and since then has been an instrumental leader in the management of restaurants, banquets, and pop-up experiences. Gabby has more than 18 years of experience with luxury hotels worldwide, including Kokomo Island in Fiji, the Watergate Hotel in Washington DC and 1Hotel South Beach in Miami, plus experience in China and culinary school ...
Ocean House Management Names Three Key Members to Management Team at Spicer Mansion in Mystic, Connecticut
Spicer Mansion | March 10, 2016
MYSTIC, C.T. – March 10, 2016 – Spicer Mansion, a new ultra-luxury inn set minutes from the maritime seaport of Mystic, Connecticut, is pleased to announce the key appointments of Louis Shapazian as Innkeeper, Jennifer Backman as Executive Chef, and Charlotte Berdensey as Food & Beverage Manager, in advance of its highly anticipated May 4, 2016 opening. All three team members bring extensive luxury hospitality experience, including roles at other hotels in the Ocean House Management Collection. Louis Shapazian joins the Spicer Mansion team with ten years of hospitality leadership experience. Most recently, Shapazian was ...
