Park Hyatt St. Kitts Christophe Harbour Appoints Lucas Curcio Perez as Executive Chef

Park Hyatt St. Kitts | February 22, 2022

KITTS – February 22, 2022 –Park Hyatt St. Kitts, a luxury beachfront resort on the idyllic island of St. Kitts, announces today the appointment of Lucas Curcio Perez as Executive Chef. A seasoned culinarian, Perez will oversee the resort’s three signature restaurants – The Great House, The Fisherman’s Village and The Stone Barn, while unveiling a fresh culinary program that immerses guests in the island’s rich heritage. Perez brings more than 16 years of global experience to Park Hyatt St. Kitts, having worked in a wide range of award-winning kitchens from Jakarta to Buenos Aires. Most recently, he spent three years as the E...