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Beemok Hospitality Collection (BHC) Appoints Leadership Across Luxury Portfolio in Charleston

Beemok Hospitality Collection (BHC | September 1, 2023

Robert Megargle of The Charleston Place joins BHC’s corporate team, Rebecca Hubbard appointed new Managing Director of The Charleston Place, and Lukus Grace leading the opening of The Cooper, debuting 2025 Charleston, SC (September 1, 2023) – Beemok Hospitality Collection (BHC), a Charleston, SC-based hospitality company whose purpose is to create meaningful ways for people to connect and share extraordinary experiences, announced today the appointments of three executive positions within its prestigious collection. Robert (“Bob”) Megargle, previously the Managing Director of BHC’s flagship property The Charleston Place, has ste...

The St. Regis Atlanta Names Lukus Grace Director of Food & Beverage

The St. Regis Atlanta | March 19, 2015

Industry Leader To Oversee World-Class Dining Program ATLANTA (March 19, 2015) – The St. Regis Atlanta, an unparalleled in-town resort located in the elegant enclave of Buckhead, is pleased to announce the appointment of Lukus Grace to the position of director of food and beverage. Grace will oversee all food and beverage operations of the hotel's 151 guest rooms and suites, dining venues, and banquet and group event space. With his dedicated staff, Grace will enhance The St. Regis Atlanta's highly-regarded dining program, which is hallmarked by luxurious hospitality, exceptional service, regionally-sourced ingredients, bespoke bevera...

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