Marquis Los Cabos
Mauricio Quezada Reyes Named as General Manager for the Marquis Los Cabos in Mexico
Marquis Los Cabos | October 16, 2024
LOS CABOS, MEXICO (Oct. 16, 2024) – Marquis Los Cabos, an adults-only, all-inclusive resort located on the tip of Baja California Sur, announces today the appointment of Mauricio Quezada Reyes as the new general manager. With a distinguished career spanning over 15 years, Quezada brings a wealth of hospitality expertise and a passion for crafting unforgettable guest experiences to his new role. His leadership journey has traversed eight countries, where he has excelled in sales and general management within diverse hotel models, such as Club Cascadas de Baja in Cabo San Lucas, and an all-inclusive resort component for The Villa Group. H...
Marquis Los Cabos Announces Two New Additions to Leadership Team
Marquis Los Cabos Resort & Spa | April 29, 2022
LOS CABOS, Mexico (April 29, 2022) — Marquis Los Cabos, one of the Leading Hotels of the World, has announced today the exciting addition of new Executive Chef, Claudio Hotter, and promotion of longtime team member, Casandra Luna, to director of sales and marketing. “We are thrilled to welcome Executive Chef Claudio Hotter to the Marquis Los Cabos family and share the appointment of our new Director of Sales & Marketing, Cassandra Luna, a longtime resort employee and dear friend” said General Manager, Claudia Perez. “Marquis Los Cabos prides itself on the highest standard of excellence and service, and are confident that Chef Hot...
Marquis Los Cabos Honors Chef Thierry Dufour and Welcomes New Executive Chef Miguel Paulino
Marquis Los Cabos | August 9, 2021
LOS CABOS, Mexico — August 9, 2021 — Marquis Los Cabos, one of the Leading Hotels of the World, has today announced the retirement of long tenured Executive Chef, Thierry Dufour. Marquis Los Cabos’ culinary program will be now helmed by new Executive Chef, Miguel Paulino. [caption id="attachment_276220" align="alignright" width="384"] Thierry Dufour[/caption] Executive Chef Thierry Dufour embraced dining as an adventure of the senses, and his distinct culinary vision was felt throughout the numerous dining offerings at the luxury property as the lead chef since the resort’s opening. Over the past 18 years, his cuisine shared his...
