omni dallas hotel
Omni Dallas Hotel Names Greg Wallace as Executive Chef
Omni Dallas | February 14, 2018
DALLAS – Omni Dallas Hotel announces the addition of Executive Chef Greg Wallace to its talented culinary staff. In this role, Wallace will oversee all culinary operations at the property, including the Restaurants on Lamar – a variety of seven restaurants including Biergarten, Black Ship Little Katana, Bob's Steak & Chop House, Café Herrera, Coal Vines, Texas Spice and The Owners Box. The restaurants offer a variety of different cuisines for both visitors and locals alike. "An accomplished culinary mastermind, Chef Wallace has many years of experience in the hospitality dining industry," said John Imaizumi, manag...
Omni Dallas Hotel Appoints John Imaizumi as Managing Director
Omni Hotels & Resorts | August 22, 2017
Industry Veteran to Lead the Flagship Luxury Hotel's Business Strategies and Operations DALLAS--Augsut 22, 2017--The Omni Dallas Hotel announced today the appointment of John Imaizumi as managing director. With more than 25 years of hospitality industry experience and a proven track record of executive management leadership, Imaizumi will oversee all aspects of marketing, sales and operations for the No. 1 rated four-star luxury hotel in Dallas-Fort Worth, according to U.S. News & World Report. Imaizumi will report to Omni Hotels & Resorts Vice President of Operations, Andrew Casperson. Imaizumi joins the Omni Dallas Hotel from ...
