Pendry San Diego Appoints Paul Piscopo as Executive Chef

Pendry Hotels | November 21, 2016

SAN DIEGO (Nov. 21, 2016) – Pendry San Diego is pleased to announce the addition of Paul Piscopo, Hotel Executive Chef, to the team in preparation for its highly anticipated winter debut. Pendry San Diego sits on one of the downtown core's most popular corners in the Gaslamp Quarter, spanning a block at Fifth Avenue and J Street, and will offer a decidedly new perspective on modern-day travel: design-focused and service-minded, exuding international influence while also putting a heavy emphasis on the arts and local makers. The hotel will feature six carefully crafted food, beverage, nightlife and retail concepts that each offer s...