Sage Hospitality Names Randall Baldwin as Executive Chef and Kathy Hastings Food & Beverage Director for JW Marriott Denver Cherry Creek

JW Marriott Denver | February 8, 2018

Denver, Colo. (Feb. 8, 2018) - The JW Marriott Denver Cherry Creek is pleased to announce that Kathy Hastings is now serving as the Food & Beverage Director and that Randall Baldwin is now serving as Executive Chef at the award-winning hotel. With more than a decade of experience with Hyatt Hotels & Resorts, Hastings previously served as the Area Director of Food & Beverage at the Grand Hyatt Seattle and as the Director of Food & Beverage at the Park Hyatt Beaver Creek Resort & Spa. Executive Chef Baldwin brings more than 15 years of Colorado culinary experience to the JW Marriott Denver. A graduate of the Art Instit...