Salamander Resort & Spa Appoints Ryan Arensdorf As Executive Chef

Salamander Resort & Spa | February 2, 2017

MIDDLEBURG, VA – Feb. 2, 2017 – Salamander Resort & Spa, the luxury resort located outside Washington, D.C. in the heart of Virginia's horse and wine country, welcomes Ryan Arensdorf as its executive chef. In this new role, Chef Arensdorf will oversee the resort's entire culinary operation, including Harrimans Virginia Piedmont Grill, Gold Cup Wine Bar, in-room dining, and the catering and banquet offerings. With over a decade of high-level expertise, Arensdorf joins Salamander from the W Hotel Chicago Lakeshore where he served as Chef de Cuisine. Even with extensive experience and a vast culinary education, it is his gr...