scott gingerich
From Comfort Food to Carob and Wanderlust-Inspired Wines: The Pandemic Is Shaping the Way Consumers Eat and Drink
Kimpton Restaurants | November 13, 2020
Kimpton Hotels & Restaurants Releases New Take on Annual Culinary + Cocktail Trend Forecast for 2021 SAN FRANCISCO (November 13, 2020) – To refresh its seventh annual Culinary & Cocktail Trend Forecast for 2021, Kimpton Hotels & Restaurants released a look back at how the pandemic has impacted food and beverage trends of 2020 and shared predictions for how evolving consumer behavior will shape 2021 trends. It’s no secret that 2020 has been a year unlike any other – from the country’s sourdough and banana bread baking obsession to the viral Dalgona coffee wave and plenty of virtual wine tastings, what we eat and drink has ...
Kimpton Hotels & Restaurants Appoints Scott Gingerich as Senior Vice President of Restaurants and Bars
Kimpton Hotels & Restaurants | April 11, 2018
SAN FRANCISCO (April 11, 2018) – Kimpton Hotels & Restaurants announced today that Scott Gingerich has been named Senior Vice President of Restaurants + Bars, promoted from his former role of Vice President of Restaurants + Bars, West. In this new position, Gingerich will head the restaurant division and run Kimpton's more than 80 unique restaurants and bars in the Americas, with a focus on generating a profitable bottom-line. Gingerich will partner with executive chefs and general managers in delivering exceptional guest experiences that showcase Kimpton's innovative culinary and beverage offerings. He will also work closely ...