Hilton Columbus Downtown Appoints Sebastian La Rocca as Executive Chef of Restaurants

Hilton Columbus Downtown | June 2, 2022

COLUMBUS, OH (June 2, 2022) – Hilton Columbus Downtown has named globally-renowned Chef Sebastian La Rocca, as Executive Chef of Restaurants for FYR, Spark, and Stories on High, the three-anchor food and beverage concepts set to open this fall as part of the hotel’s second tower expansion. Hilton Columbus Downtown will be the largest hotel in Ohio, with 1,000 rooms. Born in Argentina with Italian roots, Chef La Rocca’s illustrious background includes working with some of the world’s most distinguished chefs at Barbecoa London by Jamie Oliver and Zodiac UK by Michael Roux. During Chef La Rocca’s tenure, both restaurants were e...