BENCHMARK’s Sebastien Layen Named Senior Chef Champion in IACC’s Global Copper Skillet Competition

Executive Chef Sebastien Layen | May 7, 2019

The Woodlands (Houston), Texas, May 2019 … BENCHMARK®, a global hospitality company, announces that Sebastien Layen, executive chef at Deloitte University in Westlake, Texas, was named winner of the 2019 IACC Global Copper Skillet Competition, held recently in Toronto. IACC (formerly the International Association of Conference Centres) introduced the culinary competition in 2004 to highlight the artistry and skill of the best chefs from IACC-member conference venues around the world, and to honor chefs' contributions to providing an outstanding meeting experience. Chef Layen was the winner of regional competitions in IACC's A...