Emory Conference Center Hotel Welcomes Award Winning Chef, Marc Suennemann

Emory Conference Center Hotel | February 12, 2016

ATLANTA, GA –February 12, 2016– Emory Conference Center Hotel announced today the appointment of Marc Suennemann as Executive Chef. The award winning Chef Suennemann will add his creative touch to Emory Conference Center Hotel's Dining Room and Club Room, as well as all banquet and catering services. "Chef Suennemann is recognized internationally for his innovative style of crafting menus that incorporate local flavors and ingredients with a creative touch," said Emory Conference Center Hotel General Manager, Kathryn Johnson. "Our hotel is a dining destination for the community, as well as for our guests, and we know that Ch...