the cornhusker
Marcus Hotels Names Brandon Ganus Executive Chef at The Cornhusker, A Marriott Hotel, in Lincoln, NE
The Cornhusker, A Marriott Hotel | September 10, 2015
Lincoln, Neb., September 10, 2015. . . . . The Cornhusker, A Marriott Hotel, majority owned and operated by Marcus Hotels & Resorts, today announced the addition of Brandon Ganus as executive chef. Ganus will oversee all culinary operations of the hotel, including banquets, special events and daily dining. Ganus brings 13 years of culinary experience to The Cornhusker. He started his career as a kitchen steward at the Renaissance Hotel & Convention Center in Tusla, Okla. and worked his way up to sous chef. As a sous chef, Ganus worked under accomplished chef Bill Doyle, who now holds the position of executive chef at Marcus Hote...
Marcus® Hotels & Resorts Names Susan Madsen General Manager of The Cornhusker in Lincoln, Neb.
The Cornhusker, A Marriott Hotel | May 18, 2015
Nebraska native to oversee landmark Lincoln property MILWAUKEE--Marcus® Hotels & Resorts, a division of The Marcus Corporation (NYSE: MCS), today announced Nebraska native Susan Madsen has been appointed general manager of The Cornhusker, A Marriott Hotel in Lincoln, Neb. Madsen brings her extensive hospitality experience and a longtime career with Marriott hotels to Lincoln's newly renovated premier property. Madsen joins Marcus Hotels & Resorts from the Embassy Suites Omaha Downtown/Old Market, where she served as general manager since 2008. Prior to her position in Omaha, she served as general manager of the Kansas City Air...
