Mansion on Forsyth Park Appoints Jeff DeBoissiere as Director of Food and Beverage

The Mansion on Forsyth Park | June 8, 2021

The Mansion on Forsyth Park – Savannah’s most elegant destination – is pleased to welcome hospitality industry veteran Jeff DeBoissiere as the hotel’s new Director of Food and Beverage. In his new position, DeBoissiere oversees all food and beverage operations at 700 Drayton restaurant, 700 Kitchen Cooking School and Bösendorfer Lounge as well as banquets, catering, afternoon tea and special events at the popular Kessler Collection property. “We’re delighted to welcome Jeff to The Mansion on Forsyth Park and know he shares our commitment to upholding the Kessler Collection’s luxury service standards,” said The Mansion on Fo...