Waldorf Astoria Key West Appoints David Ferrier as Director of Food and Beverage

Casa Marina and The Reach, Waldorf Astoria Resorts | November 21, 2017

KEY WEST – NOVEMBER 21, 2017 – Waldorf Astoria Key West announces the appointment of David Ferrier as director of food and beverage for Casa Marina and The Reach Resorts. With more than 16 years of hospitality experience, Ferrier manages the culinary program for both resorts including 15,000 square feet of event and banquet space, Casa Marina's Sun Sun, RUMba rum bar, and Spencer's by the Sea at The Reach. "David's experience in simultaneously managing successful venues makes him a valued addition to our team," says John Trovato, managing director for Casa Marina and The Reach. "His talent for high quality service further so...