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viceroy riviera maya

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viceroy riviera maya

Julio Cesar Chavez Appointed New Head Chef at Viceroy Riviera Maya

VICEROY HOTELS & RESORTS | March 14, 2022

Mexico’s #1 resort, Viceroy Riviera Maya has announced the promotion of an exciting young cook, Julio Cesar Chavez Arias to lead the already impressive team of culinary experts at its fine-dining restaurant: La Marea. Widely known as one of the region’s top fine dining destinations, Viceroy Riviera Maya stands out for its unique interpretation of traditional Mexican cuisine and customs. Chef Julio Cesar Chavez holds a Bachelor's in Gastronomy from the University of Celaya, and is a rising star in the Mexican culinary world after winning “Cook of the Year, Zona Centro” in 2018 - where his mastery of Tlaxcalan dishes awarded him ...

Aristides Carrillo Appointed Manager of The Spa at Viceroy Riviera Maya

Viceroy Riviera Maya | May 8, 2017

Riviera Maya, Mexico, May 8, 2017 – Viceroy Riviera Maya has announced the appointment of Aristides Carrillo to the position of manager of the resort's spa, announced Pedro Lara, General Manager. "Guests are eager to experience authentic Mayan healing traditions, and our intimate spa has always offered them," Mr. Lara said. "With Aristedes as manager, the focus will be further sharpened and enhanced to include additional rituals, treatments and amenities with indigenous roots and cultural significance." Mr. Carrillo comes to The Spa at Viceroy Riviera Maya with 18 years of management experience at leading hotel and resort spas. Pr...

Viceroy Riviera Maya Names Carlos Zamora Larios Executive Chef

Viceroy Hotel Group | April 24, 2017

Riviera Maya, Mexico, April 24, 2017 – Viceroy Riviera Maya has announced the appointment of Carlos Zamora Larios as Executive Chef with responsibility for all of the resort's restaurants, bars and catering. Born in Mexico City and a graduate of the capital's Ambrosia Culinary Center, Chef Zamora has 15 years of experience with leading hotels and restaurants in Cancun, Puerto Vallarta, Veracruz and San Miguel de Allende. He comes to Viceroy Riviera Maya from Hotel Matilda in San Miguel where he was Chef de Cuisine of Moxi, the acclaimed restaurant operated by Mexican superstar chef Enrique Olvera. Chef Zamora assumes responsibilit...

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