The Ritz-Carlton, St. Louis Names Yalcin Arslan as Executive Chef

THE RITZ-CARLTON, ST. LOUIS | March 28, 2024

ST. LOUIS, MO (MARCH 28, 2024) – The Ritz-Carlton, St. Louis is delighted to announce the promotion of Chef Yalcin Arslan to Executive Chef, overseeing all culinary aspects of the Forbes Four-Star rated property. Since joining The Ritz-Carlton, St. Louis, Chef Arslan has worked to enhance the hotel’s Food & Beverage program and lead the team through a period of culinary restoration. “My mission as Executive Chef is to elevate the overall dining experience for each guest at The Ritz-Carlton, St. Louis by maintaining a luxury level of stewardship and working alongside the culinary team to bring a fresh perspective to the current hot...